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Fettuccine, Ravioli & Tiramisu Cooking Class in the Historic Center

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$39.39 /person
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About the activity

Step into a real Italian kitchen and learn the art of fresh pasta: fettuccine, ravioli, and much more. We finish with tiramisu. All prepared by you, with a great glass of wine!

  • Free cancellation
    Cancel up to 24 hours in advance for a full refund.
  • Instant confirmation & Mobile tickets
    Receive your ticket right away. Use your phone or print your voucher.
  • Private tour
    Avoid crowds with an exclusive experience. (depends on selected option)
  • Live guiding
    English, French, Spanish (depends on selected option)
  • Duration
    2 hours - 1 day
  • Includes
    • Hands-on fresh pasta lesson (fettuccine and ravioli)
    • Welcome prosecco
    • Full meal with food tasting of the dishes covered in the lesson
    • Making tiramisu with a traditional recipe
    • Water and soft drinks included
    • Paper/digital completion certificate
    • Digital recipe and a gift, either a personalized bag with the Cantiere Gastronomico logo or an apron
    • Photo service on request
    • Pick-up and drop off service (on request)
Highlights & Description

Highlights

  • Cantiere Gastronomico-style Italian aperitivo, prosecco and bruschetta
  • Fettuccine, Fettuccine with cherry tomatoes and basil, extra-virgin olive oil, and Parmigiano Reggiano
  • Ravioli with a filling typical of the Sorrento Coast
  • Tiramisu, traditional express tiramisu

Description

The lesson takes place in an elegant location in the center of Rome, just a few steps from Piazza Venezia and the Trevi Fountain, in the heart of the historic old town. In this well-kept and charming space, you will learn how to make fresh handmade pasta: fettuccine and ravioli. Starting with simple and authentic ingredients, you will knead and shape the pasta following the steps of true Italian tradition.
You will be guided by a passionate team, trained in part thanks to the experience our team has cultivated in the hospitality and catering sector.
We will share techniques, fun facts, and little culinary secrets with you in a relaxed and engaging atmosphere.
After the pasta, we will move on to dessert: tiramisu, which you will prepare with your own hands following the classic recipe, enriched with your personal touch. At the end of the class, we will sit down together to enjoy everything we have made, accompanied by a good glass of wine.
Cantiere Gastronomico is a journey where you learn by doing, grow together, and share a true passion for food. Each lesson is a moment to remember – made up of authentic flavors, hands-on experience, and stories to take with you.

Meeting point

ENGLISH Pasta & Tiramisu Cooking Class in Rome City Center

FRENCH Pasta & Tiramisu Cooking Class in Rome City Center

Private Cooking Class

Reviews & Ratings

Frequently Asked Questions

1. What is the cancellation policy for this activity?
Cancel up to 24 hours in advance for a full refund.
2. When will I receive the confirmation of my booking?
You will receive an email notification right after your successful payment. If you don't see it in your inbox, check your spam or junk mail folder. When the payment is completed you have the option to download your ticket directly.
3. What is a private tour?
Private tours offer more advantages and benefits than regular tours. You will have your own private guide for the duration of the tour. You can also customize the itinerary to your specific interests and needs.
4. Are mobile tickets enough or do I have to print them?
Tickets don't need to be printed. You can show your ticket from your smartphone as a PDF.
  • Participant
    0-99 years
September 2026
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