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About the activity
Learn how to make traditional Italian pasta and spritzes in the heart of Rome in either a private or a shared class. Learn from an expert, eat everything you make, and take home the recipes.
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Free cancellationCancel up to 24 hours in advance for a full refund.
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Instant confirmation & Mobile ticketsReceive your ticket right away. Use your phone or print your voucher.
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Private tourAvoid crowds with an exclusive experience. (depends on selected option)
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Live guidingEnglish
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Duration3 hours
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Includes
- Chef-led spritz and pasta workshop
- Local chef
- Mixologist
- Fresh, local ingredients
- 1 Aperol spritz
- 1 Hugo spritz
- 1 Limoncello spritz
- Unlimited water / soft drinks
- Handmade pasta and sauce (vegetarian options available)
- Experience a real, Roman kitchen
- Eat everything you make
- Take home recipes
- Gluten-free, vegan, or dairy-free options
Highlights
- The only tipsy cooking class in Rome
- Learn how to make three staple Italian cocktails
- Master mixology and pasta making from a local expert chef
- Small, personal class - 14 people maximum
- Eat what you cook, and take the recipes home
Description
You’ve never done a cooking class like this before. Join us in the Eternal City for three hours of fun, friends, drinks and great food. There’s no better way to spend your holiday!
In this class, you’ll learn to make three spritzes, the staple Italian drink, and fresh, handmade pasta with a traditional sauce. All in three hours, guided by a local expert chef.
We’ll start with an Aperol spritz - the perfect drink to get to know everyone else in the class, and meet your chef. Once everyone’s ready, we’ll get to cooking! Learn the history of Italian cooking in the heart of a Roman kitchen as you start prepping to make your pasta.
Using fresh, locally sourced ingredients, you’ll roll, cut and cook your very own fettuccine, and learn how to make the ultimate carbonara or cacio e pepe sauce to go with it. While you’re cooking, you’ll also be enjoying a Hugo spritz - because why not?
Once everything's ready, enjoy your food with your new friends, your chef, and a delicious Limoncello spritz to cap off your meal.
What are you waiting for? Let’s get cooking!
- IMPORTANT: Please note that due to the menu we prepare during the class, we are unable to accommodate participants who have coeliac disease, gluten intolerance, and/or follow a vegan diet. We also cannot accommodate lactose intolerance as we use dairy products.
- If you have any dietary restrictions please let us know in advance so we can figure out how to best accommodate your needs.
Rome: Spritz and Spaghetti Traditional Cooking Class
Private experience: Spritz and Pasta class from scratch
Reviews & Ratings
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Frequently Asked Questions
Prices & Booking
Person
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Participant0-99 years
Date
January 2025 | ||||||
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