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About the activity
Make fresh fettuccine and ravioli from scratch in a cozy Roman kitchen. Enjoy prosecco as you cook, then dine on your own pasta with wine, and finish with homemade gelato and recipes to take home.
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Free cancellationCancel up to 24 hours in advance for a full refund.
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Instant confirmation & Mobile ticketsReceive your ticket right away. Use your phone or print your voucher.
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Private tourAvoid crowds with an exclusive experience. (depends on selected option)
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Live guidingEnglish
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Duration3 hours
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Includes
- Local expert chef
- Appetizers
- Private or shared cooking class (depending on option selected)
- Two homemade pastas and sauces
- Gelato
- Prosecco and unlimited wine
- All ingredients for your meal
- Pickup and drop-off
- Tips
Highlights
- Make pasta from scratch with a professional Italian chef
- Enjoy a relaxing experience full of Italian cooking and bottomless wine
- Gain insider tips on Roman cuisine and culture
- Try a traditional Italian aperitivo before the class
- Savor your homemade dishes in a beautiful space
Description
Step into a charming home kitchen in Rome’s vibrant Trastevere neighborhood and immerse yourself in the art of traditional Italian pasta-making. This intimate, hands-on class invites you to craft two classic pasta types—fresh fettuccine and delicate ravioli—under the guidance of a passionate local chef.
Your experience begins with a warm welcome and a refreshing glass of prosecco as your chef introduces you to the secrets of pasta dough, teaching you how to balance flour, eggs, and olive oil to create the perfect consistency. Roll, cut, and shape your pasta dough, then prepare delicious fillings for the ravioli, learning authentic recipes passed down through generations.
While your pasta rests, discover how to make traditional Roman sauces using fresh, seasonal ingredients sourced from local markets. Once cooking is complete, gather around the table to enjoy your handmade pasta, paired with carefully selected Italian wines. Share stories, laugh, and savor the meal together with your fellow cooks in a relaxed, friendly atmosphere.
No Italian meal is complete without a sweet ending—indulge in creamy, homemade gelato to round off this unforgettable culinary journey.
Throughout the class, you’ll receive printed recipe cards so you can recreate these dishes at home, bringing a taste of Rome to your kitchen. Whether you’re a seasoned cook or a complete beginner, this class promises a fun, flavorful evening filled with laughter, learning, and lasting memories.
- This tour is in English.
- Unfortunately due to the nature of this tour it is not suitable for guests with mobility impairments or with wheelchairs, or strollers.
- This tour is adaptable to all dietary needs with the exception of celiacs.
- Those with dietary restrictions need to contact us before joining the tour so we can arrange your food.
- Walks and Devour comply with all local government regulations. Please refer to local government guidelines for the most up to date information.
Small Group: Pasta Making Class with Wine & Gelato
Private: Traditional Pasta Making Class with Wine & Gelato
Reviews & Ratings
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Frequently Asked Questions
Prices & Booking
Person
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Adults15-99 years
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Children2-14 years
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Infants0-1 years
Date
July 2025 | ||||||
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