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About the activity
Make fresh italian gnocchi, pesto sauce and classic tiramisu from scratch in a 100 years old family restaurant, with a friendly local host, in a small group; no experience needed, just a big appetite
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Free cancellationCancel up to 24 hours in advance for a full refund.
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Instant confirmation & Mobile ticketsReceive your ticket right away. Use your phone or print your voucher.
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Private tourAvoid crowds with an exclusive experience. (depends on selected option)
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Live guidingEnglish
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Duration2 hours
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Includes
- Gnocchi making from scratch with our instructor.
- Learn how to Make Fresh Basil Pesto Sauce and create your own Sauce
- Classic Italian tiramisu masterclass
- Two glass of Prosecco or Wine
- Soft Drinks
- All ingredients and equipment
- Guidance from a local host
- Hotel pickup and drop-off
- Gratuities (optional)
Highlights
- Small-group Gnocchi class with max 10 participants
- Grind Fresh Basil Pesto Sauce from scratch
- Assemble a classic tiramisu to enjoy as your dessert
- Sip Prosecco throughout a relaxed, sociable afternoon
- Cook in an atmospheric 1923 Roman cafe with a friendly local host
Description
Ever wondered what gnocchi actually is? A recipe passed down through generations of nonnas, they’re made with potatoes instead of flour, creating a simple, hearty dish that beautifully soaks up the sauce. In this class, you'll learn how to make by hand, the real Italian way.
Escape the roman heat for an apron and the spend the afternoon cooking in a characterful, family-owned Roman café with over 100 years of history. In this hands-on, fully vegetarian class, a friendly local host will guide you through making three Italian classics from scratch.
First, you'll make gnocchi the traditional way; mixing, kneading, rolling and cutting the dough by hand to create the rustic shapes of this beloved Italian classic. Next, you'll learn how to make basil pesto from scratch, grinding the ingredients the traditional way for a truly authentic flavour. To finish, you'll prepare a classic tiramisu from the ground up; making the mascarpone filling, soaking ladyfingers in freshly brewed coffee, and layering everything together before enjoying your dessert.
When the cooking is done, sit down and savour everything you've made, accompanied by wine in a warm, welcoming atmosphere. More than just a cooking class, it's a chance to slow down, share a meal, and experience Italian food traditions the way they're meant to be enjoyed. Perfect for food lovers, couples and curious travellers alike, you'll leave with new skills, wonderful memories, and recipes you can recreate at home.
With small groups, personal guidance, and all ingredients and equipment provided, all you need to bring is your curiosity and a good appetite.
- Please let us know about any allergies or dietary requirements when booking. Aprons are provided, and no cooking experience is needed.
Rome: Small Group Gnocchi & Tiramisu Cooking Class with Wine
Private Gnocchi & Tiramisu Cooking Class with Unlimited Wine
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Prices & Booking
Person
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Adults15-99 years
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Children3-14 years
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Infants0-2 years
Date
| October 2026 | ||||||
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