Rome: Combo Pizza and Pasta Cooking Class with Wine

Highlights

• Make real pizza and pasta with chefs in a Roman garden setting.
• Enjoy unlimited wine while eating like an Italian.
• Learn to craft fresh pasta and Neapolitan pizza from scratch.
• Taste homemade tiramisù and sip Limoncello to finish.
• Round-trip transport included - just relax and enjoy the experience.

Description

Discover the Art of Italian Cuisine: Pizza and Pasta Cooking Class in Rome

Looking for the best cooking class in Rome? Join a hands-on family friendly culinary workshop where you’ll make authentic Neapolitan pizza and fresh handmade pasta from scratch—while sipping unlimited wine in a peaceful Roman garden. This immersive food experience combines tradition, taste, and fun in the most unforgettable way.

Start your journey by meeting your guide in Rome and enjoy a comfortable transfer to our “Wood Houses” cooking venue—an open-air countryside kitchen surrounded by nature, just outside the city center. Far from the tourist crowds, this location sets the perfect mood for your culinary adventure.

You’ll be welcomed with a glass of wine and introduced to your local chef, a licensed Mastro Pizzaiolo and Pasta Maker, who will guide you through every step of the experience.

First, we’ll dive into pizza making. Learn how to prepare pizza dough from scratch, knead it by hand, and choose your favorite toppings. Then bake your pizza in a real wood-fired oven and taste the results of your own creation, fresh and bubbling with flavor.

Next, we’ll explore the world of Italian pasta. You’ll learn to make three different types of dough: traditional egg pasta, water-based pasta, and pizza dough. Shape the dough into different formats—tagliatelle, fusilli, farfalle—and cook two seasonal sauces to pair with your handmade pasta. The entire process is relaxed, joyful, and filled with stories and secrets from Italian kitchen culture.

Throughout the class, you’ll enjoy unlimited white and red wine, sourced locally, and always served with a smile.

To close the experience, enjoy a tasting of our homemade tiramisù, crafted with love and tradition, followed by a chilled shot of Limoncello, Italy’s most iconic digestivo.

Before leaving, you’ll receive a recap document summarizing the techniques you’ve learned—so you can recreate this special experience at home and impress your friends.

This is not just a cooking class in Rome. It’s an authentic culinary workshop designed for travelers who love real food, human connection, and immersive cultural experiences. Whether you’re a foodie, a couple on a romantic getaway, a solo explorer, or a family with kids, this experience is crafted to leave you inspired, full, and smiling.

Round-trip transport from Rome is included, so you can relax and enjoy every bite.

Book now and become part of the Italian culinary tradition—one dish at a time.