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About the activity
Enjoy a hands-on cooking class near the Spanish Steps! Make fresh pasta and tiramisu from scratch, savor your creations with fine wine—ending your meal the Italian way, with refreshing limoncello!
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Free cancellationCancel up to 24 hours in advance for a full refund.
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Skip the lineGet priority entry.
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Live guidingEnglish, Spanish
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Duration2 hours
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Includes
- Expert instructor to guide you through the experience
- A hands-on cooking class
- All necessary equipment and ingredients for the activity
- Homemade fettuccine pasta with your choice of sauce: tomato & basil, pesto, or Alfredo
- Refreshing water available throughout the class
- A glass of wine (red or white) or a soft drink to complement your meal
- A freshly made tiramisu for dessert
- A limoncello toast
- A certificate of participation to celebrate your culinary achievement
- Recipes to easily recreate the dishes at home
- Extra food
- Additional drinks
- Take-away limoncello
- Tips
Highlights
- Hands-on culinary experience just steps from Rome’s iconic Spanish Steps
- Master pasta-making and tiramisu with expert guidance
- Learn traditional techniques and uncover the secrets of Italian cuisine
- Savor your homemade dishes with fine wine and a refreshing limoncello
- Step into history with original 1800s wall paintings in a 17th-century building
Description
Join CHEFORADAY for a hands-on Italian culinary experience just steps from the iconic Spanish Steps! Under expert guidance, you’ll learn how to transform a simple egg and a handful of flour into perfect fettuccine pasta using only your hands. Using fresh ingredients, love, and a passion for good food, you’ll also discover the history behind some of Italy’s most famous dishes. Immerse yourself in tradition inside one of our air-conditioned restaurants, where original 19th-century wall paintings will transport you back in time. Master the art of making authentic tiramisu to impress your friends and family back home. Meet new people, have fun, and enjoy a delicious meal and dessert crafted entirely by you, paired with a glass of wine. End your experience with a refreshing limoncello and take home an award certificate as a keepsake of your unforgettable time with us!
- Please note that sauces are prepared by restaurant's kitchen.
- Pasta will be cooked collectively, divided by sauce.
- The tiramisù cream will be prepared as a group, allowing each participant to make their own tiramisù.
- Children under 7 are welcome to join for free but must share a workstation with an accompanying adult.
- We ask that you inform us in advance of any dietary restrictions or allergies. While we will do our best to meet your needs, we cannot guarantee a completely allergen-free environment and cannot ensure that cross-contamination will not occur.
- We kindly ask that you arrive at least 15 minutes before the class begins. Late arrivals may not be accepted and will need to be rescheduled for the next available class, subject to availability. A rescheduling fee of €15.00 per person will apply.
- This experience requires a minimum number of participants. If we don’t reach this minimum, we’ll offer you an alternative date or a full refund.
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Prices & Booking
Person
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Adults7-99 years
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Children0-6 years
Date
| January 2026 | ||||||
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